![]() The final gravity and alcohol levels will vary depending on the specific yeast you choose. These are only suggested substitutions based on our research and not necessarily exact equivalents. All of the characteristics of a good ale yeast are found in Nottingham: a clean flavor profile that allows a great balance between malt and hop. Lallemand LalBrew Nottingham Dry Yeast LalBrew Nottingham High-performance Dry yeast is a versatile strain and is ideal for English-syle beers. Furthermore, this highly versatile yeast strain allows for tremendous creativity when brewing beers out of the regular spectrum: in addition to these traditional. Traditional styles brewed with this yeast include but are not limited to Pale Ales, Ambers, Porters, Stouts and Barleywines. Do you prefer a certain brand of ale or lager yeast? We have compiled a list of suggested substitutions if you prefer a different brand or if we are out of a particular strain. Pitching/Fermentation : Quick start to fermentation, which can be completed in 4 days above 17C. Danstar's Nottingham yeast is one of our most popular dry yeast strains, and for good reason It is known to be a quick fermenter, primary fermentation usually being complete in a matter of a few days. Lallemand Nottingham is an English style ale yeast selected for its high performance ability and versatility.
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